Hors D’oeuvres

Hors D’oeuvres

Chicken yakitori

Beef Satay with Spicy Peanut Sauce

Vegetable Spring Rolls Plum Sauce

Sausage Rolls with Rosemary Dijon

Bacon Swiss Quiche

Almond Breaded Camembert with Jalapeño Raspberry Sauce

arancini margherita

Deviled Egg

Spanakopita

Coconut Shrimp with Thai Dipping Sauce

Shrimp Cocktail or garlic shrimp

Scallops Wrapped in Bacon

Mini Cucumber Cup with Greek Salad

Herb Goats Cheese Crostina with Tapande

Pecan Stilton Truffle with Grape Center

Smoked Salmon, Capers, Red Onions with Cream Cheese Pinwheel

Grilled New York Steak on a Crostini with Sauce Bearnaise

Mini Apple wood Smoked Cheddar Grilled Cheese with Port Glaze

Seared Tuna with Asian Aloi on a Rice Cracker

Grilled Lamb Chop with Roasted Garlic Mayo

New Orleans Crab Cake with Sauce Mari Rose

Five Spice Duck Confit with Grenadine Onion Wrapped crepe

Cured salmon with dill in a sesame cone with citrus cream

$1.65 to $4.25 per piece